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Jowar flour

Jowar flour
Jowar flour

Jowar flour Specification

  • Physical Form
  • powder
  • Product Name
  • Jowar flour
  • Product Type
  • Dried
  • Shape
  • Powder
  • Processing
  • Blended
  • Color
  • light yellow
  • Grade
  • A Grade
  • Shelf Life
  • 24 Months
  • Weight
  • 500 Grams (g)
  • Taste
  • nature
  • Storage
  • dry
 

Jowar flour Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • FOB Port
  • Cuddalore
  • Payment Terms
  • Cash on Delivery (COD), Letter of Credit (L/C), Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Day
  • Delivery Time
  • 5 Days
  • Sample Available
  • Yes
  • Sample Policy
  • Within a certain price range free samples are available
  • Packaging Details
  • 500gm
  • Main Export Market(s)
  • Australia, South America, Asia, North America
  • Main Domestic Market
  • All India
  • Certifications
  • ISO22000:2018, FSSAI, AGMARK
 

About Jowar flour

Jowar flour has a creamy white or yellowish colour and a slightly coarser texture as compared to wheat flour.

Jowar is rich in nutrients, it contains carbohydrates, fats, proteins, sugars, fibre, minerals (calcium, magnesium, sodium, iron) and vitamins (B1, B2, B3, E). It also contains various phytochemicals and bioactive compounds.

jowar is a good source of this type of fiber. Because red jowar contains fiber, it can lower LDL, or bad cholesterol levels, which lowers the risk of heart disease. A wonderful choice for athletes to maintain their energy levels throughout the day, it offers prolonged energy.
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